SUNDAYS | 12-3PM
11, 18 & 25 JANUARY
Oriana’s NEW summer Sunday feast inspired by traditional Brazilian churrasco.
Enjoy an abundant spread of flame-grilled meats cooked over open fire and served straight from the grill, alongside a fresh salad bar and dessert to finish. Designed for long a long Sunday Lunch and an easy relaxing afternoon in the garden.
Adults 13+: $85 per person
Children 3–12 years: $25 per child
Children under 3: free
Whole table must dine on the same menu.
Payment is made on the day. No pre-payment required, but please help us with reconfirming final numbers.
Bookings are essential.
Brazilian BBQ
Brazilian BBQ is known for its incredible selection of cuts. From the famous Picanha (rump cap) to juicy lamb, pork and chicken, as well as chicken hearts and sausages, every skewer brings something different to the table.
Our very own Chef Aline ~ Brazilian expert grillmaster uses the traditional churrasco method, slowly roasting meats over open flames to lock in flavour and tenderness.
Come and taste the difference for yourself at Oriana Garden’s New Brazilian BBQ Feast!